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95 points | Joel Harrison
"In tasting flights of whisky, you wait for a nose like this: sweet strawberry yet with a hint of balsamic vinegar and cracked black pepper to balance it out. Quite a wonderful palate of really well-aged malt whisky, hints of freshly chopped mint play with big oak tones and that strawberry flavour once again. Pretty much how mainland Scotch whisky should taste."
Region / Country: Scotland